Easy & DELICIOUS Instant Pot Cajun Pasta
Succulent instant pot pasta with a piffling kicking! This cajun pasta is a savory twist on regular pasta. It's quick, piece of cake, and a family favorite!
Mastering instant pot recipes was 1 of the best things I've ever done. Instant pot chicken and potatoes, cheeseburger macaroni, and instant pot pot roast are on repeat at my house considering they're only so easy!
Why y'all'll love this instant pot pasta
- This recipe is incredibly simple and is an like shooting fish in a barrel dinner recipe that the whole family volition love and so information technology's groovy for the meal planner! At that place are no crazy cooking skills required to brand this cajun pasta. All y'all will need is basic ingredients, an instant pot, and just 30 minutes! Can you see why it's one of my go-to easy family dinners?!
- Then of my favorite instant pot recipes use tomato sauce. But what's squeamish nearly this one is that it's a dainty switch from the typical meat sauce or marinara sauce pasta recipes!
- It'due south easy to cater this recipe to anyone'southward eating habits because it's versatile. Yous can add celery, peppers, mushrooms, chicken sausage, or use a different type of pasta. To find more well-nigh substitutions and add-ins, proceed scrolling!
- This is a relatively healthy dinner every bit-is and can likewise be healthified even more than! This recipe has a serving of protein, carbs, and fat which makes information technology a great healthy family dinner. In that location are as well unproblematic steps to make this recipe fifty-fifty healthier, just go along scrolling!
Ingredient Checklist
- ½ Tbsp. Butter
- ½ Tbsp. Olive Oil
- ½ lb. Andouille Sausage
- ¼ loving cup Diced Celery
- 2 Cloves Garlic, Grated
- ½ Tbsp. Minced Onion
- ½ Tbsp. Paprika
- ane Tbsp. Cajun Seasoning
- 2 Cups Chicken Broth
- vii oz. Penne Pasta
- ½ loving cup Half and Half
- ½ cup Parmesan Cheese
- 1/viii cup Fresh Parsley or basil
Stride by pace directions
You can detect the full list of ingredients and total printable recipe card at the bottom of this mail, even so I dearest to share tips forth the way in example it'south helpful!
- Heat your butter and oil using the sauté function on your instant pot. Subsequently
your butter is melted, add together sausage and celery and cook until your
sausage is kickoff to brown and your celery is soft (Paradigm 1). - Add your minced onion, grated garlic, Cajun seasoning, and paprika to your
pot and mix using a wooden spoon until the sausage and celery are coated. - Add your chicken broth and continue to melt while stirring occasionally until
your craven broth has reached a slow simmer. - Add together pasta into your broth mixture, plow off the sauté function on
your Instant Pot, place your pressure level cooker lid on your pot, set the valve
to the sealing position, and pressure cook on manual high force per unit area for six minutes (Epitome 2). - Once your pasta is done cooking, initiate a quick release on your Instant
Pot. ("Quick release" or "manual release" ways to turn the pressure valve to "vent" to release the steam and pressure. Natural release ways to permit the Instant Pot to release the pressure on its own, which takes longer and typically makes the food melt longer inside, since it'due south pressurizing for a longer time while naturally releasing.) - In one case all the pressure level has been released, remove the lid and quickly stir in
your half and half and parmesan (Epitome 3). - Add parsley to the superlative of the pasta and serve (Epitome 4).
How to make this recipe healthier
There are a few easy things y'all can practice to make this recipe slightly healthier. You can easily throw in veggies like bell peppers, mushrooms, and/or broccoli when y'all add in your pasta.
In addition to including more vegetables, you lot can also use chickpea pasta or another lentil pasta. These types of pasta are more than nutrient-dense and take more poly peptide than typical pasta. Those types of pasta cook the aforementioned as regular noodles and you tin find them at virtually grocery stores. Or, feel free to use gluten-free pasta as well!
FAQs
Can I use different noodles?
Aye, you can use a dissimilar style of noodles. I've plant that penne gives this instant pot pasta recipe a nice texture and flavour but spaghetti noodles, bowtie, or rigatoni would likewise work. Each pasta may have dissimilar cook times so suit if needed.
Tin can you put uncooked pasta in the instant pot?
Yes! You put uncooked pasta in the instant pot. For best results and to achieve al dente tender pasta, brand sure you lot follow the directions because it can be tricky to get the perfect pasta texture.
What tin I use instead of Cajun seasoning?
Creole seasoning is a great substitute for Cajun seasoning. If you do not have Cajun or creole seasoning, you can make your own by combining paprika, common salt, garlic powder, black pepper, white pepper, onion pulverisation,
oregano, and cayenne.
How practise I store leftover instant pot pasta?
This instant pot spaghetti recipe reheats so well and is not bad for leftovers the next twenty-four hours! To store this dish, simply put your leftovers in an airtight container and place them in the refrigerator for up to 5 days. To reheat, you can add together a splash of milk and parmesan cheese to the pasta and cook on the stove or reheat in the microwave. You could likewise add more pasta sauce if desired!
Substitutions and Add together-ins
- Andouille sausage is a slightly spicy sausage that can be hard to find at the grocery store but you can easily swap that out with Polska Kielbasa sausage . For a healthier culling, you can buy a turkey Polska Kielbasa-style sausage. Or, feel free to change upwards the meat totally and apply footing beef, chicken, ground turkey or leftover meats from the night before!
- If you similar your pasta thick, y'all can utilise cream instead of half and half. If you'd prefer to stay away from foam altogether, you lot can use whatsoever type of milk and a thickening agent like corn starch.
- I don't know nigh y'all, only I Ever top my pasta with shredded parmesan cheese and fresh basil. I think it gives this instant pot pasta extra flavor and texture which is always welcomed in my recipes!
- If you observe that spicy pasta isn't your favorite, you get out out the cajun seasoning and utilise seasonings such as garlic powder, paprika, parsley, Italian seasoning, ruddy pepper flakes, and/or onion powder. Simply add together these spices forth with the residue of the spices in this instant pot recipe.
More Instant Pot recipes
Instant Pot pasta recipes are are comforting, like shooting fish in a barrel and usually a kid and family favorite, peculiarly on busy weeknights. Hither are more recipes that you'll find helpful for busy nights!
- Another one of my go-to pressure cooker dinners is Instant Pot orangish chicken. Non only do I love that recipe, but it's kid-approved too! If you're not a fan of orange chicken, instant pot pot roast is another dandy recipe.
- I love serving vegetables as a side dish and the instant pot does a wonderful job of cooking them fast and well. Instant pot spaghetti squash, green beans, and sugariness potatoes are all on repeat at my house.
Instant Pot Cajun Pasta
Delicious instant pot pasta with a little boot! This cajun pasta is a savory twist on regular pasta. Information technology'due south quick, easy, and a family favorite!
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Pressure Cooker
- 1/2 tablespoon Olive Oil
- one/2 tablespoon Butter
- 1/2 lb Andouille Sausage
- 1/4 cup Diced Celery
- 1/2 tablespoon Minced Onion
- ii cloves Garlic Grated
- 1 tablespoon Cajun Seasoning
- 1/2 tablespoon Paprika
- seven oz Penne Pasta
- 2 cups Chicken Goop
- i/ii cup Half and One-half
- 1/2 loving cup Parmesan Cheese
- ii tablespoon Fresh Parsley
Prevent your screen from going dark
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Heat your butter and oil using the sauté function on your instant pot.
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After your butter is melted, add sausage and celery and cook until your sausage is get-go to brown and your celery is soft.
-
Add your minced onion, grated garlic, Cajun seasoning, and paprika to your pot and mix until the sausage and celery are coated.
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Add your chicken broth and continue to cook while stirring occasionally until your chicken broth has reached a tedious simmer.
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Add pasta into your broth mixture, plough off the sauté function on your Instant Pot, identify your pressure cooker lid on your pot, set the valve to the sealing position, and pressure cook on high for 6 minutes.
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Once your pasta is done cooking, initiate a quick release on your Instant Pot.
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Once all the pressure has been released, remove the lid and quickly stir in your half and half and parmesan. Add parsley to the top of the pasta and serve.
What tin can I use instead of Cajun Seasoning?
Creole seasoning is a great substitute for Cajun seasoning. If you practise not have Cajun or creole seasoning, you can make your own by combining paprika, salt, garlic powder, black pepper, white pepper, onion powder,
oregano, and cayenne.
How do I store instant pot cajun pasta?
This instant pot spaghetti recipe reheats so well and is neat for leftovers! To store this dish, simply put your leftovers in an closed container and identify them in the refrigerator for upward to v days. To reheat, you tin add a splash of milk and parmesan cheese to the pasta and cook on the stove or reheat in the microwave. You could too add more pasta sauce if desired!
Calories: 680 kcal | Carbohydrates: 55 k | Protein: 32 grand | Fat: 36 g | Saturated Fat: xiv yard | Trans Fat: 1 thou | Cholesterol: 95 mg | Sodium: 1565 mg | Potassium: 690 mg | Cobweb: four grand | Sugar: 3 yard | Vitamin A: 2352 IU | Vitamin C: xvi mg | Calcium: 292 mg | Iron: 3 mg
Nutritional information is based on tertiary-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.
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